Arrow (TU Dublin's research repository) includes an extensive gastronomy archive which includes a collection of menus, oral histories, and papers from the Dublin Gastronomy Symposium
Print journals are available in the cafe / informal study area in Grangegorman Library, Park House (on the ground floor). They're shelved in order of class number (like textbooks) and are for library use only.
eJournals: this is a short selection of eJournals in your subject area.
TU Dublin has a number of databases that are relevant and useful for food science: see list below. They can be accessed via the TU Dublin Library A-Z Database Listing. To access these databases from off-campus enter your TU Dublin email username and password.
Academic Search Complete is the world's most valuable and comprehensive scholarly, multi-disciplinary full-text database, with more than 5,300 full-text periodicals, including 4,400 peer-reviewed journals. In addition to full text, this database offers indexing and abstracts for more than 9,300 journals and a total of 9,810 publications including monographs, reports, conference proceedings, etc.
The Barbour Index is a full-text database providing health and safety, environment and food safety information. The service also provides tools to help manage that information. These tools include guides and briefings. The guides give summaries of current topics, links to checklists, forms and relevant references. The briefings provide a weekly current awareness service, including diaries of legislation. There are over 90,000 documents from 900 providers in the Document Library.
Publisher password required. Click here for the password.
The Food Chemicals Codex (FCC) is a compendium of internationally recognized standards for the identity, purity, and quality of food ingredients. It features over 1,200 monographs, including food-grade chemicals, processing aids, food ingredients (such as vegetable oils, fructose, whey, and amino acids), flavoring agents, vitamins, and functional food ingredients (such as lycopene, olestra, and short chain fructooligosaccharides).
To set up a new account click here.
Make sure to use your TU Dublin email address.
FSTA® is the key database for faculty and students in the sciences of food and health.
From nutrition to veterinary medicine, FSTA covers many of the sciences related to food and health, enabling you to carry out in-depth and targeted interdisciplinary research. Records are deep-indexed using the most comprehensive food thesaurus in the world, so that you can find highly relevant information quickly and easily.
Updated weekly, FSTA holds over 2 million high quality records from over 22,675 journals, books, trade publications, conference proceedings, patents and more, including nearly 5,500 journals. All journals are assessed for quality so you can be confident FSTA does not contain any fake science. For more information, visit www.ifis.org/fsta
Ingenta contains abstracts and some full text in a wide range of subject areas.
Knovel provides general reference and best practice insights, process and design applications, material and substance properties data, and equations for specific engineering disciplines.
View the Knovel Libguide.
View the Knovel Video Tutorials.
Sage Research Methods supports research in the Business & Social Sciences at all levels by providing material to guide users through every step of the research process. Our subscription includes the following:
Sage Research Methods Core Collection shows how students and researchers can explore concepts to help them design research projects, understand particular methods or identify a new method, conduct their research, and write up their findings.
Sage Research Methods Video & Sage Research Methods Video Skills include hours of tutorials, interviews, video case studies, and mini-documentaries covering the entire research process. Find videos made with expert researchers from leading research institutions, your favorite SAGE authors, great teachers, and more.
This multidisciplinary resource indexes thousands of Elsevier journals and books. Full text is available for some of these publications. It is especially strong in topics related to the sciences, medicine, and technology.
Scopus is a good starting point for finding articles on almost any topic. It contains over 47,000,000 records to scholarly publications, trade publications and conference proceedings. Scopus is an excellent database for cited reference searching.
Coverage: Full text access to Irish standards and ISO standards.
TU Dublin Library currently has access to the Web of Science Research Assistant Beta, a generative-AI enabled chatbot that enables natural language discovery and summarization of Web of Science Core Collection content.
Search the world’s leading scholarly journals, books, and proceedings in the sciences, social sciences, and arts and humanities and navigate the full citation network.